Showing 37–48 of 88 results
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Garlic Prawns (6 pieces)
$18.90Prawns prepared with Indian herbs and spices, cooked fresh in a pan.
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GLUTEN FREE -
Goat Roganjosh
$20.90Diced goat cooked in traditional Indian style with fresh tomatoes and coriander
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Gulab Jamun
$8.90Fried dumplings of cottage cheese in sweet syrup
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Handi Gosht (Everyone’s favourite)
$20.90Chef’s own selected spices and lamb, simmered in a clay pot to accentuate it’s full flavour
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Karahi Paneer
$18.90Homemade cottage cheese cooked with julienned tomato, onion and capsicums in tasty thick gravy
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Kashmiri Naan (1 piece)
$5.50Plain flour bread stuffed with coconut and sweet nuts
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Lahori Fish (4 pcs)
$12.90Spiced, battered fish pieces deep fried.
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Lamb Biriyani
$20.90Lamb meat cooked with Basmati Rice
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Lamb Korma
$20.90Tender pieces of lamb cooked with cashew nut sauce, mixed spices and fresh cream
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Lamb Roganjosh
$20.90Lean lamb cooked in fresh tomatoes, garlic, ginger and homemade yoghurt, makes this dish deliciously unique (from North India)
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Lamb Vindaloo (HOT)
$20.90Tender pieces of lamb cooked in a spiced tangy sauce
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Madras Beef Curry
$19.90South Indian beef curry with coconut milk and fragrant spices
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